Radish ‘French Breakfast 3’ – Approx. 1000 Seeds
A quick and easy variety with attractive, elongated red and white roots and a mild, crisp flavour.
Sowing:
Sow outdoors February–September.
Growing:
Sow thinly 1.5cm deep directly into prepared soil. Space rows around 23cm apart and thin seedlings to prevent overcrowding. Water regularly for best results.
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